Indulge in Exquisite Baked Creations
From classic to contemporary, our artisanal treats are crafted with care.
Indulge in Exquisite Baked Creations
From classic to contemporary, our artisanal treats are crafted with care.
From classic to contemporary, our artisanal treats are crafted with care.
From classic to contemporary, our artisanal treats are crafted with care.
Welcome to Flaneuse Bakes
At Flaneuse Bakes, we believe that every sweet treat tells a story—one that spans generations. Our journey began in the heart of the kitchen, where the art of baking was first learned by helping my mother whip up delicious delicacies. Many of our recipes have been lovingly passed down through generations, each one carrying the warmth, love, and tradition of those who came before us. It’s a legacy we are proud to carry on, infusing these time-honored recipes with the diverse flavors I’ve discovered throughout my life.
Our passion for creating mouth-watering sweets has only grown, fueled by a lifetime of exploring diverse cultures and flavors across the globe. We’ve had the privilege of living in India, Africa, France, the UK, and now California—experiencing the world one city at a time, always on foot, and immersing ourselves in the rich tapestry of each place. This love for exploration and experimentation is at the heart of Flaneuse Bakes, where each creation reflects the flavors and experiences encountered on our travels.
Whether you’re a corporate client looking to elevate your next event, an individual with a craving for something special, or searching for the perfect gift of good food this holiday season, we offer a delightful selection of sweets, cakes, and cookies. All are crafted with the finest ingredients and a dash of wanderlust.
Join us on this delicious journey, and let Flaneuse Bakes bring a taste of the world to your doorstep.
Elegant, handcrafted cakes inspired by world travels
Indulge in a rich, flavorful rum-infused fruit cake, brimming with glazed fruits, nuts, and warm spices—a perfect holiday treat made with love in our home kitchen.
Ingredients: plain flour, eggs, butter, brown sugar, semolina, vanilla essence, almond essence, Orange Marmalade, soda bicarbonate, coffee, black raisins, white raisins, glazed royal fruit mix, glazed red cherries, glazed green cherries, Italian glazed orange peel, glazed lemon peel, pitted Medjool dates, glazed crystallized ginger, sa
A zesty, moist lemon cake inspired by the vibrant flavors of Amalfi, made with fresh lemons and extra virgin olive oil for a burst of citrus in every bite.
Ingredients: lemon, extra virgin olive oil, eggs, caster sugar, almond meal, self-raising flour, Lemon syrup- caster sugar, lemons.
A zesty, moist lemon cake inspired by the vibrant flavors of Amalfi, made with fresh lemons and extra virgin olive oil for a burst of citrus in every bite.
Ingredients: lemon, extra virgin olive oil, eggs, caster sugar, almond meal, self-raising flour, Lemon syrup- caster sugar, lemons.
A fragrant, moist cake featuring the bright flavors of clementine, almond meal, and a touch of dark chocolate—finished with a luxurious syrup for a melt-in-the-mouth experience.
Ingredients: Unsalted butter, caster sugar, orange juice and zest, lemon, almond meal, eggs, plain flour, salt, dark chocolate, honey, cognac, pistachio, edible flowers, edible dried rose petals.
Delight in the exotic fusion of pistachios, rose water, and cardamom in this semolina cake, topped with candied rose petals for a unique, aromatic experience.
Ingredients: For candied rose petals: egg white, red and pink rose petals, caster sugar.
For rose cream: plain Greek yogurt, crème fraîche, powdered sugar, rose water.
A luxurious Indian dessert made with cashews, cardamom, and a touch of edible silver and gold, bringing a festive touch to any celebration.
Ingredients: Sugar, cashew, water, clarified butter, cardamom powder, edible silver leaf, edible gold leaf, edible dried rose petals.
Sweet confections with a story in every bite
These delicate meringue kisses are infused with the floral aroma of rose water and topped with crunchy pistachios for a unique twist on a classic treat.
Ingredients:
Egg white, cream of tartar, caster sugar, cornflour, baking powder, rose water, pistachio.
A buttery, melt-in-your-mouth toffee with a hint of sea salt, made from simple ingredients for a rich, satisfying treat.
Ingredients: Sugar, butter, white corn syrup, salt, evaporated milk.
Savory, artisanal breads with a touch of wanderlust
This Italian-style focaccia is enriched with extra virgin olive oil, sweet potato, red onion, and herbs like rosemary and sage, delivering savory goodness in every bite.
Ingredients: Plain flour, salt, sugar, extra virgin olive oil, water, sweet potato, red onion, salt flakes, active dry yeast, rosemary, sage, butterfly pea flower tea.this item
Delightful, globally inspired cookies for every sweet craving
A delightful Italian classic, these hazelnut and almond sandwich cookies are crisp on the outside with a melt-in-your-mouth center, perfect for a sweet moment.
Ingredients: Plain flour, salt, sugar, extra virgin olive oil, water, sweet potato, red onion, salt flakes, active dry yeast, rosemary, sage, butterfly pea flower tea.
Delicate almond-based macarons with a luxurious ganache filling, offering a crisp exterior and chewy center—available in a variety of vibrant colors and flavors.
Ingredients: Almond powder, salt, caster sugar, powdered sugar, food coloring, cream of tartar.
For ganache: chocolate, cream, sugar, flaky salt, glucose syrup, gelatin, unsalted butter, water.
Crunchy, flavorful biscotti packed with whole almonds, pistachios, cherries, and chocolate chips, ideal for dipping into coffee or enjoying as a standalone treat.
Ingredients: Plain flour, sugar, baking powder, whole almonds, eggs, lemon zest, orange zest, green pistachios, glazed red cherries, chocolate chips, hazelnuts, dates, raisins.
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Open today | 09:00 am – 05:00 pm |
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